Our Menu

4-6 People Gluten Free | Crispy corn tortilla, mozzarella, cheddar Peruvian beans, Pico de Gallo, queso fresco, guacamole, citrus crème Fraiche | Choice of achiote chicken, carnitas, al pastor, or skirt steak, grilled vegetables | Tortilla: crispy fried/Peruvian or canary beans: small yellow, soft buttery flavor / Pico de Gallo: Tomato, Onion, Cilantro, Jalapeno, Lime Juice, Oil. Salt | Queso Fresco: raw cow's milk with tangy flavor profile/ Guacamole: Avocado, garlic, red onion, cilantro, serrano, lime juice, salt/ Citrus | Crème Fraiche: French acidic cream, orange, lemon, lime reduction, oil, salt, cumin, chili powder

Mozzarella, Peruvian beans, Pico de Gallo, queso fresco, spicy aioli | Choice of achiote chicken, carnitas, al pastor, or grilled vegetables | Crispy Criss Cut Fries: these fries are not gluten-free / Peruvian or canary beans: small yellow, soft buttery flavor/Pico de Gallo: Tomato, Onion, Cilantro, Jalapeno, Lime Juice, Oil, Salt | Queso Fresco: raw cow's milk with tangy flavor profile/ Spicy Aioli: BBQ based mayonnaise /Fries: layered with listed ingredients & choice of protein/ vegetable

Vegan/Vegetarian Friendly (Sesame Allergy) | Red pepper hummus, naan bread, seasonal fruit, mission figs, marinated olives, cucumber, prosciutto, herbed tomato & burrata | Hummus: roasted red bell, garbanzo, roasted garlic, lemon juice, tahini (sesame paste,) lemon juice, blend oil, salt, pepper/ Naan: popular flatbread of middle eastern decent | Prosciutto: 2 oz. portion / cured pork leg(ham)/Olives: Kalamata, green olives, black olives, pickled garlic, mini peppers, oregano, chili flake / Burrata: Stracciatella(cream) & mozzarella

House-made pork carnitas, brioche bun, jalapeno coleslaw, garlic aioli | Carnitas: Pork shoulder, orange, garlic, bay leaf, salt, pepper, slow roasted and pulled apart / Brioche Bun: Soft sweet bread consisting of the high volume of egg yolks & butter | Coleslaw: Jalapeno, green cabbage, red cabbage, cilantro, garlic, lime juice, yogurt, honey

Shellfish Allergy | Chipotle garlic marinated shrimp, corn tortilla, smoked crab cream cheese spread, butter lettuce, spicy aioli, Pico de Gallo | Shrimp: 8/ 12 white shrimp, roasted garlic, sugar, salt, water/Chipotle: dried, smoked over ripe jalapeno packed in tomato & spices | Crab Cream Cheese: Dungeness crab, smoked paprika, cumin, philly cheese, salt/Spicy Aioli: BBQ based mayonnaise/Pico de Gallo: Tomato, Onion, Cilantro, Jalapeno, Lime Juice, Oil, Salt

Gluten-Free | Dry rubbed, grilled, and tossed with choice of queso aioli, BBQ sauce, or spicy buffalo Served with pickled carrots, sweet mini peppers | Wings: Smoked paprika, chili powder, brown sugar, onion, garlic, cumin, salt | Queso Aioli: queso fresco, cotija blend, mayo, chopped garlic, herbs/ BBQ sauce: Kansas City style, sweet, smoky, tangy tomato-based/ Buffalo sauce: Cayenne, rice vinegar, butter, garlic powder

Shellfish Allergy | Gluten Free | Citrus honey marinated shrimp, pickle red onion, diced tomato & cucumber, Calabrian chili, cilantro, avocado, blue corn chips | Shrimp: Mexican white shrimp steamed, sliced / Marinade: lime juice, lemon juice, garlic clove, rice vinegar, garlic clove | Pickled red onion: blanched in mixture of rice vinegar, sugar, salt, water / Calabrian Chili: southern Italian chili, smoky, salty, warming heat vs. burning

Gluten-Free | Vegan | Vegetarian Friendly | Salsa Quemada: Roma tomatoes, yellow onion, serrano, poblano, garlic, lime juice, salt

Gluten-Free | Crispy corn tortilla chips, Peruvian beans mozzarella, Pico de Gallo, queso fresco, guacamole, citrus crème Fraiche | Tortilla: crispy fried/ Peruvian or canary beans: small yellow, soft buttery flavor /Pico de Gallo: Tomato, Onion, Cilantro, Jalapeno, Lime Juice, Oil. Salt | Queso Fresco: raw cow's milk with tangy flavor profile/ Guacamole: Avocado, garlic, red onion, cilantro, serrano, lime juice, salt/ Citrus Crème Fraiche: French acidic cream, orange, lemon, lime reduction, oil, salt, cumin, chili powder

Vegetarian Friendly | Crispy flour tortilla, cilantro crema, mozzarella, Pico de Gallo, avocado, cilantro | Achiote chicken, carnitas, al pastor, grilled vegetable or short rib - $4 | Flour tortilla & mozzarella crisped in the oven/Pico de Gallo: Tomato, Onion, Cilantro, Jalapeno, Lime Juice, Oil, Salt | Cilantro Crema: Ranch dressing, yogurt, lime juice, cumin, cayenne, cilantro, parsley

Corn tortilla, grilled onion, smoked tomato, cilantro | Achiote Chicken, Carnitas, Al Pastor, Short Rib | Chicken Taco: Salsa Verde: mild spice from tomatillo, green chili, onion, garlic, cilantro / Carnitas Taco: Salsa Roja: chili de Arbol, tomato, onion, garlic, olive oil, lime juice | Al Pastor: No additional topping aside from listed items/ Short Rib: Salsa Quemada: Roma tomatoes, yellow onion, serrano, poblano, garlic, lime juice, salt mixed w/ braising jus

Chefs' choice 3 cheese, 2 cured meats, seasonal fruit, dried fruit & nuts, accompaniments

Gluten Free Vegetarian Friendly | Artisan lettuce blend, roasted red bell pepper, roasted sweet white corn, mango, avocado, rice wine yogurt dressing | Choice of achiote chicken or skirt steak | Yogurt Dressing: diced mango, shallots, serrano pepper, brown sugar, lime juice, rice vinegar, yogurt | Lettuce blend tossed w/ dressing, bell pepper, corn - topped w/ mango slice, avocado, choice of protein

Gluten-Free | Vegetarian Friendly | Cotija Caesar dressing, toasted pepita, grilled corn, black beans, Pico de Gallo, tortilla croutons | Choice of achiote chicken or skirt steak | Cotija Caesar: egg yolk, lemon juice, blend oil, anchovy, garlic, Worcestershire, Dijon, sriracha/ Cotija: aged cow's milk cheese- Michoacan, firm in texture, salty & milky comparable to parmesan | Little Gem: small heirloom variety of romaine, grilled w/ olive oil & salt/Salad Mix: grilled corn, black beans, Pico de Gallo mixed w/ a small amount of dressing, seasoned and laid over wilted romaine, finished with cotija & crispy tortilla croutons, choice of protein

Gluten-Free | Vegetarian Friendly | Crispy flour tortilla shell, Peruvian beans, Spanish rice, shredded artisan lettuce, Pico de Gallo, guacamole, cotija cheese, tortilla strips, creamy citrus cilantro dressing | Choice of achiote chicken, carnitas, al pastor | Add skirt steak $5 | Flour Tortilla: Fried & shaped into a bowl, lettuce tossed w/Citrus Cilantro Dressing: Ranch, cumin, cayenne, chili powder, smoked paprika, avocado, lime juice, cilantro, green onion/ Topped: Peruvian or canary beans: small yellow, soft buttery flavor/Spanish Rice: Long grain rice cooked with tomato / bell pepper pure/ mixed w/ corn & onion | Pico de Gallo: Tomato, Onion, Cilantro, Jalapeno, Lime Juice, Oil, Salt / Cotija: aged cow's milk cheese- Michoacan, firm in texture, salty & milky comparable to parmesan /Guacamole: Avocado, garlic, red onion, cilantro, serrano, lime juice, salt/ Choice of protein

Gluten-Free | Roberto house-made carnitas, Spanish rice, Peruvian beans, Pico de Gallo, guacamole, corn tortillas | Carnitas: Pork shoulder, orange, garlic, bay leaf, salt, pepper, slow roasted and pulled apart / Pico de Gallo: Tomato, Onion, Cilantro, Jalapeno, Lime Juice, Oil, Salt/ Guacamole: Avocado, garlic, red onion, cilantro, serrano, lime juice, salt | Peruvian or canary beans: small yellow, soft buttery flavor/Spanish Rice: Long grain rice cooked with tomato /bell pepper puree/mixed w/ corn & onion All ingredients plated together, not layered

Gluten-Free | Vegetarian Friendly | House-made corn tortillas, layered with mozzarella, onion, cilantro, salsa Verde | Choice of achiote chicken, carnitas, al pastor, or grilled vegetables | Add Short Rib $4 | Warmed tortilla layered w/ listed toppings & choice of protein/vegetables | Salsa Verde: mild spice from tomatillo, green chili, onion, garlic, cilantro

Slow roasted garlic short rib, grilled peppers & onions, mozzarella, corn tortilla

Gluten-Free | Vegetarian Friendly | Spanish rice, Peruvian beans, salsa fresca, pickled red onion, cilantro | Choice of achiote chicken, carnitas, al pastor, or grilled vegetables | Add Short Rib $4 | Peruvian or canary beans: small yellow, soft buttery flavor / Spanish Rice: Long grain rice cooked with tomato/ bell pepper pure/ mixed w/ corn & onion/ Salsa Fresca: Raw tomato, red onion, serrano, lime juice, olive oil, lime juice, salt - blended | Pickled red onion: blanched in mixture of rice vinegar, sugar, salt, water/ a composed dish of all ingredients plated w/ choice of protein/ vegetables

Flour tortilla rolled with skirt steak, Spanish rice, Peruvian beans, charred peppers & onions, Pico de Gallo, guacamole, salsa Verde, crema Mexicana | Skirt Steak: tequila, orange juice, cilantro, chili powder, cumin, oregano/ Peruvian or canary beans: small yellow, soft buttery flavor / Spanish Rice: Long grain rice cooked with tomato/bell pepper puree/ mixed w/ corn & onion / Pico de Gallo: Tomato, Onion, Cilantro, Jalapeno, Lime Juice, Oil, Salt /Guacamole: Avocado, garlic, red onion, cilantro, serrano, lime juice, salt/ Salsa Verde: mild spice from tomatillo, green chili, onion, garlic, cilantro | Warmed flour tortilla stuffed w/ steak, rice, beans, peppers, onions, topped w/ Pico de Gallo, Guacamole, Salsa Verde, crema Mexicana

Vegetarian-Friendly | Flour tortilla, mozzarella, cheddar cheese Spanish rice, Peruvian beans, salsa Verde | Choice of achiote chicken, carnitas, al pastor, or grilled vegetables | Add Short Rib $4 | Add Guacamole $1 | Peruvian or canary beans: small yellow, soft buttery flavor / Spanish Rice: Long grain rice cooked with tomato/bell pepper puree/mixed w/ corn & onion/ Salsa Verde: mild spice from tomatillo, green chili, onion, garlic, cilantro | Warmed flour tortilla stuffed w/ mozzarella, cheddar, rice, beans, choice of protein/vegetables topped w/ salsa Verde

Tempura beer battered cod, house made corn tortilla, spicy aioli, shredded cabbage, tropical salsa, avocado | Cod: buttermilk marinated, seasoned flour, OC Light beer, cayenne, tempura batter | Spicy Aioli: BBQ based mayonnaise /Tropical Salsa: tomato, red onion, mango, serrano, honey, lime juice, cilantro leaves, salt

Raspberry Coulis Ganache

Seasonal Fruit

Shaved Coconut, Chocolate Sauce

with Cajeta

Chocolate & Caramel Sauce

w/ ketchup and ranch

Sandwich Add On Set- Brioche Bun, Pickles, Red Onion, Coleslaw- By The Person- $2.75

Brioche Bum, Red Wine Caramelized Onion, Chipotle BBQ Sauce, Mozzarella (in house only)

With Pickled Vegetable & Everything Spice

TO GO KIT, feeds 4-6 people

Feeds 4-6 people

9x13 Baking Dish

(Cilantro, Onions, & Lime) Protein Choice Short Rib- $8.00

(Rice, Beans, Cheese, & Meat) 6 count with ONE choice of protein (Carnitas, Chicken, or Al Pastor) Short Rib (6)- $6.00 / (12)- $10.00

Price per Piece

Choice of Dressing: Balsamic, Southwest, Avocado Dijon

Salsa Verde (MILD), Salsa Roja (HOT), Salsa Quemada (MEDIUM), Texas BBQ, Caroline Gold, Sweet Hoisin BBQ, Buffalo, Chipotle BBQ, Pico De Gallo, Guacamole, Queso Dip, Ranch, Southwest, Balsamic

Churros (6)- $12.00 Chocolate Chip Cookies (12)- $15.00 Salted Caramel Chocolate Brownies (12)- $25.00

Pita Bread- $3.00 Fried Jalapeño- $1.25 Beans (16 oz.)- $8.00 Spanish Rice (16 oz.)- $8.00 Mozzarella Cheese (16 oz.)- $5.00 Queso Fresco (16 oz.)- $6.00